TIMEMORE Chestnut C3S / C3ESP Manual Coffee Grinder

TIMEMORE Chestnut C3S / C3ESP Manual Coffee Grinder – Precision in the Palm of Your Hand

Experience exceptional grind consistency and refined design with the TIMEMORE Chestnut C3S / C3ESP Manual Coffee Grinder. Whether you’re brewing espresso, pour-over, or French press, this grinder delivers precise, uniform results every time—thanks to its high-quality stainless steel burrs and smooth grinding action. Built for coffee lovers who appreciate both craftsmanship and performance.

Features:

✔ Stainless Steel Burrs: Durable and sharp for consistent grind size, ideal for everything from espresso to coarse brews.

✔ Dual Bearing Stabilization System: Ensures smooth, effortless grinding with enhanced stability.

✔ CNC-Machined Aluminum Body: Lightweight, robust, and designed with a textured anti-slip grip.

✔ Adjustable Grind Settings: Fine-tune your grind with a stepped adjustment dial for ultimate control.

✔ Compact & Travel-Ready: Slim profile fits easily in your bag for coffee on the go.

C3S vs. C3ESP:

• C3S: Ideal for a range of brew methods, especially pour-over and French press.

• C3ESP: Optimized for espresso-level grind precision with tighter micro-adjustments.

Why Choose TIMEMORE Chestnut?

Trusted by coffee pros worldwide

Delivers grind consistency and control in a sleek, portable design

Built to last with premium materials and smooth performance

Grind Setting Guidelines – Important for Longevity & Performance

To protect the burrs and ensure optimal grind results:

• Always grind at 7 clicks or higher (counterclockwise from zero).

• Never grind below 7 clicks, as this can cause:

  • Metal-on-metal burr friction

  • Damage to the burrs

  • Handle resistance or jamming

  • Inconsistent grind quality

Tip: Always adjust your grind setting counterclockwise from 0 to your target setting.

(For example, 7 clicks = safe starting point for grinding.)

Cleaning & Maintenance

We recommend regular cleaning of your grinder to maintain peak performance. Disassemble and brush out old grounds, and avoid moisture to preserve the burrs and internal components.

Order now and take your coffee ritual to the next level—anywhere you brew.